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  • Welcome to Bréhat !

    Located on the road to the island of Bréhat at the crossroads of tourist towns of Saint-Brieuc, Guingamp, Saint-Quay-Portrieux and Paimpol The LUCOTEL will best respond to your request for lodging both for business as for tourism and leisure.

    Our hotel has 30 rooms including 2 rooms for the disabled, a "The Goareva" restaurant offering an intuitive kitchen, a flexible function room that can accommodate 10 to 120 people and 58 free parking spaces.

    Welcome to Lanvollon!

  • News

    • 19/05/2021 - Restaurant opening

      The Goareva restaurant team welcomes you again from May 19, 2021!
      The restaurant is open for outsiders (...)


      Read more
    • 19/05/2021 - New 2021 menu

      Discover our new menu for our restaurant for 2021 and our menus!


      Read more

    All news

Menu

Our Cold Starters

The garden plate 8.80 € as a main course 12.00 €
Pork slate, toast 9.00 €
The 6 oysters from Paimpol 9.80 €
The 9 oysters from Paimpol 13.50 €
The 12 oysters from Paimpol 17.00 €
Salmon tataki marinated in kikkoman, wasabi espuma, julienned vegetables with coriander 12.00 €
Terrine of duck foie gras marinated in Armagnac and four spices, marbled with sour cherry marmalade and dried fruits with Sichouan peppers 15.50 €

Our Hot Starters

Rock fish soup, rouille and grated Emmental 9.30 €
Salad of chicken aiguillettes breaded with panko breadcrumbs with spices, bacon and fresh mushrooms, light mayonnaise flavored with Cajun 10.80 € as a main course 14.00 €
The salad of scallops spiced with chorizo, caramelized apples and walnuts, cider reduction with honey and balsamic vinegar 15.00 €

Our fishes

Fresh salmon burger with chive cream, fries and green salad € 18.50
Cod fillet with Viking smoked salt cooked at low temperature, creamy gray shrimp and ginger 18.50 €
Pan-fried scallops in a buckwheat crust, creamy risotto, vegetables € 18.80

Our meats

Rump steak and duck breast skewer with black pepper / tarragon / purple mustard sauce € 15.00
Confit shoulder of lamb stuffed with figs and dried apricots, rosemary juice and Kersa vegetables 15.00 €
Grilled pork pluma, onion confit with pears and spices amaretto juice 15.00 €
Confit duck leg ballotine with balsamic honey pistachio sauce, mushroom ravioli 18.50 €
Grilled entrecote (300 g) with herbs 19.50 €

Our desserts

White chocolate and passion fruit crème brûlée, passion fruit sorbet € 7.50
Revisited tatin (apple cooked at low temperature) with ginger and lemon, dried fruit caramel, ice cream caramel with salted butter 7.50 €
Warm almond biscuit flavored with Kirsch and amarena cherry heart, raspberry sorbet 7.50 €
The perfect frozen chocolate with strawberry heart and pink biscuit from Reims with fine Champagne 7.50 €
Fresh fruit pavlova, vanilla ice cream, mascarpone whipped cream with combava zest 7.50 €

The Côtes d’Armor cheese plate [€ 7.50]

Our Ice Cream

The Breizh cup (caramel ice cream, hazelnut, vanilla, sweet whipped cream, caramel sauce) 7.50 €
La Dame blanche (vanilla ice cream, chocolate sauce, sweet whipped cream) 7.50 €

The exotic cup (passion fruit ice cream, blackcurrant, pineapple, fresh fruit, sweet whipped cream) | 7.50 € |
| 2 scoops * | 5.00 € |
| 3 scoops * | 6.00 € |
(* flavors: vanilla, strawberry, chocolate, caramel, hazelnut, blackcurrant, pineapple, passion, lemon)

Child menu

1 glass of orange juice, apple, a diabolo or a cola

Ground beef or ham, fries

The scoop of ice cream

9.80 €